Sunday Talks Programme in the Alexander Centre
11.00: Jack from ‘Jack’s Veg’
How to plant your own and learn to live ‘off grid’
12.00: Jeremy from ‘Oink and Udder’ Small farms in the bigger picture
Find out why pastured pigs and ‘mob’ grazing could be the way forward for farming and the environment.
13.00: Luke talking about Wild Food Folk: Harnessing Wild Food Systems.
Community harvest & growing initiatives, the assessment of abundantly growing wild food and their potential uses.
14.00: Duncan from Bangers and Balls Putting local, seasonal produce at the heart of the dinner table.